Smoked Basmati Rice
Minimum Order: 2 Cartons
Price Per Pack:
(inc GST)
Prepared in the authentic style of the villagers in Northern Iran, this high grade oak smoked basmati rice brings a striking flavour to your every day rice dish.
Cooking smoked rice: bring one cup of smoked rice to the boil with two cups of water, half a teaspoon of salt and one tablespoon of olive oil. Stir, then lower to a simmer and cook, covered, for 12-15 minutes.
Unit Size: 1kg
Units Per Carton: 8
Cooking smoked rice: bring one cup of smoked rice to the boil with two cups of water, half a teaspoon of salt and one tablespoon of olive oil. Stir, then lower to a simmer and cook, covered, for 12-15 minutes.
Unit Size: 1kg
Units Per Carton: 8
Last Updated: 23 Jan 2012